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Cheese, Bacon & Tomato Macaroni Dinner Recipe

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This recipe for Cheese, Bacon & Tomato Macaroni Dinner is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Package of Macaroni & Cheese Dinner
8 slices of bacon
3 eggs beaten
2 cups hot milk
1 Tsp. onion salt
1/4 Tsp. pepper
2 tomatoes, sliced
Directions:
Directions:
Prepare macaroni and cheese dinner as indicated on package and turn into an 8" greased square baking or casserole dish. Cut bacon into 1" pieces & fry until curly. Combine eggs, milk and seasonings and pour over macaroni. Arrange tomato slices on top and scatter with pieces of bacon. Bake @ 350ºF for about 30 minutes. Makes about 4 servings.
Personal Notes:
Personal Notes:
Original recipe called for a 7 1/4 oz package of Macaroni Dinner. With packaging now smaller substitute either with a "Family" size package or use two normal.

 

 

 

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