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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken Broccoli Bake Recipe

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This recipe for Chicken Broccoli Bake is from Believers' Fellowship Womens' Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken
1 bag of frozen broccoli
1 can of cream of chicken soup
1/2 cup milk
1 cup grated mild cheddar cheese
1 box chicken or cornbread stuffing mix
Directions:
Directions:
Preheat oven to 350 degrees. Boil chicken until done (45 minutes). Remove and cool. Tear chicken into small pieces and place in bottom of casserole dish. Place broccoli in 1/2 cup boiling water and boil for 10 minutes. Drain and spoon broccoli over chicken. Sprinkle cheese over broccoli. Mix soup and 1/2 cup of milk. Stir until creamy and pour over cheese. Prepare stuffing according to box and spoon over top of casserole. Bake at 350 º for 30 minutes or until bubbly and golden brown.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour

 

 

 

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