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"Those who forget the pasta are condemned to reheat it."--Unknown

Heavenly Jello Salad Recipe

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This recipe for Heavenly Jello Salad is from Believers' Fellowship Womens' Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large box jello (lime or strawberry)
1 small can crushed pineapple (do NOT drain)
1-8 oz pkg cream cheese SOFTENED
1 cup chopped pecans
1 medium container cool whip
2 cups boiling water
Directions:
Directions:
Disolve jello in 2 cups boiling water. In a seperate bowl mix, pineapple, softened cream cheese and nuts using electric mixer, add to jello mixture, fold in cool whip and refrigerate.
Personal Notes:
Personal Notes:
This jello salad is very nice to serve during the Christmas holidays, the green or red are nice colors for this time of year.

 

 

 

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