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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Brenda McNeil’s Sugar Cookies Recipe

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This recipe for Brenda McNeil’s Sugar Cookies is from Handed Down & Passed Around, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. powdered sugar
1 cup margarine, room temperature
1 c. oil
2 eggs
1 tsp. vanilla
1 tsp. salt
1 tsp. soda
1 tsp. cream of tartar
4 c. + 4 tbsp. all-purpose flour
Directions:
Directions:
Combine all ingredients and mix well (mixture will be soft). Drop by spoonfuls onto cookie sheet. Take a glass, dip it into dough, then into a bowl of sugar. Then press down cookies on cookie sheet. Bake at 375º for 10-12 minutes. Do not brown cookies. Remove from oven and let set 2-3 minutes, then remove from cookie sheet. Let cookies cool, then sprinkle with powdered sugar.

 

 

 

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