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Glazed Pecans Recipe

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This recipe for Glazed Pecans is from House of Hope Romanian Orphan Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg white 1 cup Sugar
1 tbsp water
¾ tsp salt
1 pound pecan halves
½ tsp ground cinnamon
Directions:
Directions:
Preheat oven to 250°F. Grease one baking sheet (or use non-stick aluminum foil covered pan).

In a mixing bowl, whip together egg white and water until frothy. In a separate bowl, mix together sugar, salt and cinnamon.

Add pecans to egg white; stir to coat the nuts evenly. Remove the nuts, and toss them in the sugar mix. Spread the nuts out on the baking sheet.

Bake at 250° for 1 hour. Stir every 15 mins.

 

 

 

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