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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Garbonzo Bean Salad Recipe

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This recipe for Garbonzo Bean Salad is from Christy's Gluten Free Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 oz can Garbanzo Beans drained and rinsed
1/2 of a 8.5 oz jar of oil packed Sun-dried tomatoes
1/4 C Red Onion chopped
1/4 C Green Pepper diced
2 Cloves Garlic finely minced
1T Olive Oil (use more if needed)
1/4 Fresh Parsley minced
2 T Lemon Juice
1/2 tsp Salt
Directions:
Directions:
Combine all ingredients, including 1/2 of the oil from the jar of sun-dried tomatoes, in a bowl or Tupperware. Cover and refrigerate overnight. Serve at room temperature.

 

 

 

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