Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chef Mike Roy’s Famous Potato Salad Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Chef Mike Roy’s Famous Potato Salad is from Pfeiffer Pfamily Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs, red or white rose potatoes
6-7 hard cooked eggs, chopped
2 bunches green onions, chopped
Salt
Pepper
Celery seed
1 tsp. prepared mustard
Mayonnaise to taste
Paprika
parsley
Directions:
Directions:
Scrub potatoes and boil with skins on, until done, about 20 minutes. Set aside to cool. Peel then dice. Toss eggs and onions with potatoes. Season with salt, pepper, and celery seed. Stir in mayonnaise and mustard until you like it. Refrigerate until cold. Garnish with paprika and parsley.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2830W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!