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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Broccoli and Mushroom Pie Recipe

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This recipe for Broccoli and Mushroom Pie is from The lugassy Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box (10 oz) broccoli cuts, thawed and drained
1 8 oz carton of sliced mushrooms
1 9 inch frozen deep dish prepared pie crust
1 medium onion, diced
4 eggs, lightly beaten
1 c. liquid non dairy creamer
2 tbsp. flour
1 tsp. salt
1/2 tsp. pepper
Directions:
Directions:
1. Preheat oven to 375
2. Arrange broccoli and mushrooms in pie crust
3. In a bowl mix all other ingredients and pour over vegetables
4. Bake for1 hour until mixture is set

 

 

 

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