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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cape Cod Scallops Recipe

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This recipe for Cape Cod Scallops is from The Shaw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb. scallops
1 T. oil
2 navel oranges
1/2 c. dried cranberries
chopped parsley
Directions:
Directions:
Preheat oven to 400º Toss scallops and cranberries in a bowl with oil. Place in 9" baking dish and squeeze oranges over scallops. Bake for 10 minutes. Remove from oven and sprinkle with chopped parsley.
Number Of Servings:
Number Of Servings:
6

 

 

 

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