Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Crackling Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crackling Bread is from Good'Old Comfort Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups cornmeal
4 tablespoons flour
1 teaspoon baking soda
1 teaspoon salt
1 cup cracklings(pork rinds or crisp, crumbled bacon)
1 egg
1 1/2 cups buttermilk
1 tablespoon bacon fat, melted(lard)
Directions:
Directions:
Preheat oven to 450°F.

Sift together flour,baking soda,salt, and stir in cracklings.

Beat egg in the buttermilk and add to the dry mixture. Heat melted fat in hot skillet. Pour batter into hot skillet.Put the hot skillet in the oven.

Bake in preheated 450°F oven until brown.

Serves: 12
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
Bake until brown.
Personal Notes:
Personal Notes:
www.inmamaskitchen.com

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

614W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!