Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Mac-N-Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mac-N-Cheese is from Murphy Women in the Kitchen Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. Uncooked Elbow Macaroni
1/4 c. Butter (Quartered)
1/4 c. Flour
4 c. Milk
1 tsp. Mustard
1 tsp. Worcestershire Sauce
Salt & Pepper to Taste
1 1/2 c. Velveeta Cheese (cubed)
12 oz. Sharp Cheddar Cheese (cubed)
Directions:
Directions:
Cook macaroni, drain and set aside.

Melt butter in large sauce pan, gradually add flour until smooth. Add milk, mustard, Worcestershire sauce, salt & pepper, Velveeta and sharp cheddar.

Stir until smooth and all cheese is melted.
Combine macaroni and cheese sauce and pour into 9x13 pan. Sprinkle sharp cheddar on top of mac-n-cheese.

Bake at 350ºF for 20 minutes.
Preparation Time:
Preparation Time:
15 Minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

343W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!