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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from Secret Combinations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T flour
1 tsp salt
1/2 tsp pepper
1 lb London broil (cheaper version- round steak)
1 clove garlic, chopped
1/4 c butter
1/2 c mince onion
1/4 c water
1 c chicken broth
1 small can mushroom
1 c sour cream
Directions:
Directions:
Combine flour, salt, and pepper. Trim fat from meat. Coat meat with flour mixture. Cut into strips. Melt butter in skillet and brown onions, garlic, and mushrooms in butter. Remove onions and mushrooms from pan. Add meat to pan. Cook until brown (you want some of the flour to stick to pan but not burn). Remove meat. Add water to pan, scraping particles in pan to dissolve. Return meat, onions, and mushrooms to pan add chicken broth. Cook over low heat 1-1 1/4 hours. When done add sour cream.

 

 

 

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