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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Hungry Jack Beef Casserole Recipe

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This recipe for Hungry Jack Beef Casserole is from Secret Combinations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 tsp salt
16 oz can pork and beans
3/4 C Kraft Barbeque sauce
small onion chopped
2 Tblsp brown sugar
1 can Hungry Jack Flaky Biscuits
1 C shredded sharp cheddar cheese
Directions:
Directions:
Brown ground beef and onion. Drain. Stir in next 4 ingredients. Heat until bubbly. Pour into 2 qt. casserole. Cut biscuits in half to form 20 half circles. Place cut side down around edges of casserole. Sprinkle with cheese. Bake at 375ºF for 25 to 30 min.
Personal Notes:
Personal Notes:
An old favorite.

 

 

 

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