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Pie Crust Recipe

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This recipe for Pie Crust is from Eating In: Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
2 tsp. salt
1 c. butter flavored Crisco
1 egg, beaten
1 tsp. vinegar
5 tbsp. water
Directions:
Directions:
Use hand mixer to combine flour, salt, and Crisco into small pea sized balls. While mixing, add vinegar, then beaten egg, then water. If necessary, add more water to desired consistency.

Roll pie crust out between two floured pieces of waxed paper. Makes 4 crusts (2 double crust pies, or 4 single crust pies).

 

 

 

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