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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Cilantro Pesto (poor man's chelation treatment) Recipe

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This recipe for Cilantro Pesto (poor man's chelation treatment) is from The Schultz Family Reunion 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 clove garlic
1 cup almonds, cashews, or other nuts
1 cup packed fresh cilantro leaves
2 tbsp. lemon juice
6 tbsp. olive oil
Directions:
Directions:
Put the cilantro and olive oil in blender or food processer and process until the cilantro is chopped. Add the rest of the ingredients and process to a lumpy paste. You may need to add a touch of hot water and scrape the sides of the blender. You can change the consistency by altering the amount of olive oil and lemon juice, but keep the three to one ratio of oil to juice.
It freezes well, so you can make several batches at once.
Personal Notes:
Personal Notes:
Go in health!

 

 

 

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