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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Joanie's Pea Salad Recipe

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This recipe for Joanie's Pea Salad is from The Garlinger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces sour cream
Dash of worchester sauce
Dash of lemon juice
2 packages frozen peas, thawed
8 slices of bacon fried crisp and finely cut
5 or 6 finely chopped green onions
Directions:
Directions:
Mix sour cream, worchester sauce and lemon juice. Season to taste. Then combine sour cream mixture with the remaining ingredients.
Number Of Servings:
Number Of Servings:
8-12 servings

 

 

 

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