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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Brownie Trifle Recipe

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This recipe for Brownie Trifle is from UCUMC's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box brownies, prepared as directed
1/2 c Khalua (optional)
3 3.9-oz boxes instant chocolate pudding
4 c milk
12 oz Cool Whip
6 Heath bars
Directions:
Directions:
Prepare brownies according to package directions, then pour Khalua over warm brownies. Prepare pudding with 4 cups milk, don't chill. Place 1/3 of brownies in a trifle dish, top with 1/3 of the pudding, and 1/3 of Cool Whip and add 2 crushed Heath bars. Repeat process 2 more times ending with crushed Heath bars on top. Chill 8 hours.

 

 

 

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