Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

My Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for My Banana Bread is from Favorite Family Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 yellow cake mix
1 small instant banana pudding mix
1 c. water
1 c. veg. oil
3 very ripe bananas, mashed
1/2 c. pecans, chopped
Directions:
Directions:
Mix all ingredients together. Add bananas and nuts. Bake in 2 greased loaf pans for 1 hour @ 350 degrees or until when knife inserted comes out clean.
Personal Notes:
Personal Notes:
This is the only banana bread James Ray will eat. I make these when I have bananas about to go bad. You can wrap these loaves in foil and freeze. I have shared these with Kenny. Good for a different fast breakfast smeared with butter and popped in the microwave and coffee. The kids like this too, without the coffee of course.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

279W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!