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Minestrone Soup Recipe

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This recipe for Minestrone Soup is from The Garlinger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup garbanzo beans
7 cups water
1/4 cup chopped onions (1 whole medium)
1 tablespoon fresh parsley
1/4 cup olive oil

Add the following ingredients and simmer 30 more minutes:

2 teaspoons salt
1/2 pound fresh spinach
2 cups chopped fresh tomatoes
2 beef bouillon cubes
1/3 teaspoon sage
1 cup chopped cabbage
1/4 tablespoon Italian seasoning
1 cup elbow macaroni
1 teaspoon ground thyme
Directions:
Directions:
Sprinkle with freshly grated parmesan cheese.
Number Of Servings:
Number Of Servings:
8-10 servings
Personal Notes:
Personal Notes:
Agnes Paolino was my daughter Kathy's mother-in-law and was a wonderful Italian cook.

 

 

 

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