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Peanut Butter-n- Chocolate Blossoms Recipe

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This recipe for Peanut Butter-n- Chocolate Blossoms is from The Fowers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter or margarine
1/2 cup peanut butter
1/2 cup granulated sugar
1/2 cup brown sugar
1 egg
1/2 teaspoon vanilla
11/4 cup all purpose flour
3/4 teaspoon soda
1/4 teaspoon salt
1 3/4 cup or 10 oz. pkg Hershey's Mini Kisses

Directions:
Directions:
Heat oven to 375 degrees. In large bowl, beat butter and peanut butter until well blended. Add granulated sugar and brown sugar; beat until light & fluffy. Add egg and vanilla, beat well. Stir together flour, baking soda, and salt; gradually add to peanut butter mixture, beating until well blended. Shape dough into 1 inch balls. Roll in sugar, place on ungreased cookie sheet. Bake 8 to 10 minutes or until lightly browned. Immediately place 3 chocolate pieces on top of each cookie, pressing down slightly. Remove from cookie sheet to wire rack. Cool completely. Makes about 4 dozen.

 

 

 

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