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Meat Loaf Recipe

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This recipe for Meat Loaf is from UCUMC's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
3/4 c milk
1/2 c fine dry bread crumbs (I use Italian flavor)
1/4 c finely chopped onion
2 T snipped parsley
1 tsp salt
1/2 tsp ground sage
1/8 tsp pepper
1 1/2 lbs ground beef
1/4 c ketchup
2 T brown sugar
1 tsp dry mustard
Directions:
Directions:
Combine eggs and milk. Stir in crumbs, onion, parsley, salt, sage, and pepper. Add beef; mix well. Pat into a 8 x 4 x 2-inch loaf pan. Bake for 1hr and 15 mins. Spoon off fat. Combine ketchup, sugar, and mustard. Spread over meat and return to oven for 10 minutes.
Number Of Servings:
Number Of Servings:
5

 

 

 

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