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Easy Cinnamon Apple Jelly Recipe

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This recipe for Easy Cinnamon Apple Jelly is from The Morgan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt bottled apple juice
1 pkg powdered fruit pectin (like Sure Jell)
4 1/2 c sugar
2 TBLSP red cinnamon heart candies
Directions:
Directions:
Combine juice and pectin in large saucepot and bring to full rolling boil.
Add the sugar and candy and stirring constantly, return to a boil. Boil for 2 mins, remove from heat and skim off foam.
Pour into hot sterilized jars, seal and boiling water bath for 5 mins.
Number Of Servings:
Number Of Servings:
7 jelly jars
Personal Notes:
Personal Notes:
Makes a great Christmas gift with one of the green mint jelly in a cute little basket all decorated up.

 

 

 

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