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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ada's (my Mom's) Banana Bread Recipe

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This recipe for Ada's (my Mom's) Banana Bread is from UCUMC's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c sugar
2 1/2 c flour
1 tsp baking soda
3 ripe, mashed bananas
1/2 c margarine
2 eggs
1 tsp vanilla
1/2 c. sour milk (1 tsp. vinegar added to milk makes it sour)
Directions:
Directions:
Mix all dry ingredients in separate bowl. Mix bananas, margarine, eggs, vanilla, and sour milk. Add dry ingredients. Bake at 350 in greased loaf pan for 1 to 1 1/4 hours.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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