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"Hunger is the best sauce in the world."--Cervantes

MATZO BREI Recipe

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This recipe for MATZO BREI is from Yoo-hoo........Dinner's Ready, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 MATZOS CRUMBLED
2 EGGS BEATEN
1/4 CUP WATER
1/4 CUP MILK
1/2 TEASPOON SALT
BUTTER/MARGARINE FOR FRYING
Directions:
Directions:
In a large bowl, mix the matzos, eggs, water, milk and salt.

Heat butter in pan and fry to desired crispiness.
Personal Notes:
Personal Notes:
Many people prefer to soak the matzo in cold water prior to cooking. Make sure the matzo is drained thoroughly.

Papa Marvin used to make a matzo brei pancake which was a big hit. He would heat all ingredients in a skillet while pressing them down to create a pancake. He would flip it over using a dish. Then slice it and serve with sour cream and strawberries.

 

 

 

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