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Dutch Almond Bars Recipe

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This recipe for Dutch Almond Bars is from Lynden Christian Centennial Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:

1/2 c. oleo
1/2 c. sugar
1/4 tsp. salt
1 egg, plus 1 yolk
1 c. flour



TOPPING:

1 c. sugar
3 egg whites, beaten stiff
1 c. almond paste
Directions:
Directions:
CRUST: Cream oleo, sugar and salt, add egg and beat well. Stir in flour and spread in greased 9x13 pan. Bake 10 min. at 375º. TOPPING: Blend all ingredients and spread over crust. Bake for 30 min. at 325.º

 

 

 

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