Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Mac n' Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mac n' Cheese is from 20 Years of Excellent Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lg. box elbow macaroni
6 c. of milk
12 tbsp. butter
12 tbsp. flour
1 lg. box Velveeta, sliced
Directions:
Directions:
1. Preheat oven to 350ºF. Cook noodles according to package directions. Drain, cool and set aside.
2. Cream Sauce: In a large saucepan melt butter and whisk in flour. Slowly add milk and continuously stir until desired thickness.
3. In a large casserole pan add a layer of noodles then a layer of Velveeta cheese slices and some of the cream sauce on top of the noodles and cheese.
4. Continue layering until all ingredients are gone.
5. Bake uncovered 45 min.
Personal Notes:
Personal Notes:
The cream sauce is what makes it so good so take your time!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

242W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!