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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

BBQ Pork for Sandwiches Recipe

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This recipe for BBQ Pork for Sandwiches is from The Ising Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-14 oz can beef broth
3 lbs boneless pork ribs
1-18 oz bottle barbeque sauce
Directions:
Directions:
Pour can of beef broth into slow cooker.
Add boneless pork ribs.
Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks.
It will seem that it's not working right away, but it will.

Preheat oven to 350 degrees F (175 degrees C).
Transfer the shredded pork to aniron skillet.
Stir in barbeque sauce.

Bake in the preheated oven for 30 minutes,
or until heated through.
Number Of Servings:
Number Of Servings:
12

 

 

 

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