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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pancakes Recipe

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This recipe for Pancakes is from WYOMING WILD!-COOKS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups all-purpose flour, sift before measuring
1 tsp. salt
3 tbs. sugar
1 3/4 tsp. double-acting baking powder
1-2 slightly beaten whole eggs
3 tbs. melted butter
1 to 1 1/4 cups of milk
Directions:
Directions:
Resift flour with salt, sugar and baking powder. Mix with eggs, butter and milk.

Fry in lightly oiled pan 2-3 minutes each side.
Personal Notes:
Personal Notes:
Even though the recipe I submitted is very common in my family, I like it anyway. I like it because it is better than all other pancakes I've ever had and they're fluffier than others. Another reason why I like them is because my mother makes them which means they are extra special because she makes them with care and the way I like them. Plus these are made from scratch so they are very fresh which I love. Those are the reasons why I submitted this recipe.

 

 

 

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