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Z Tegas Corn Bread Recipe

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This recipe for Z Tegas Corn Bread is from Great Family Great Food Great Fun!!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C Corn Meal
1 1/2 Flour
1/3 C + 1 T Sugar
1 T Baking Powder
1 T Baking Soda
1 C Yogurt (plain)
1/3 C + 1 T Cream Corn
1/3 C + 1 T Corn (frozen)
1 1/2 C Buttermilk
3 Eggs
1/3 C + 1 T Butter (melted)
1/4 tsp Salt
Directions:
Directions:
Mix all dry ingredients together. In a large mixing bowl, whisk all wet ingredients together.
Then add dry ingredients to form batter.
Use a small pre-heated skillet, spray with non-stick cooking spray and then fill with 9 oz of
batter.
Bake at 375 degrees for 16 minutes. Rotate at 8 minutes.
These recipes prepared by using a convection oven so try 400 degrees in regular oven.
Test by using a toothpick in the center of the corn bread. Toothpick should come out clean.

 

 

 

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