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Yummy Steamed Fish on the Grill Recipe

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This recipe for Yummy Steamed Fish on the Grill is from WYOMING WILD!-COOKS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salmon or Tuna
Wishbone Honey Dijon
Ken's Steak House Lite Olive Oil Vinagrette
Ken's Steak House Lite Northern Italian Dressing
Lemon
Directions:
Directions:
1. Spray large piece of heavy duty aluminum foil (about 18" by 12")with Pam or other non-stick spray.
2. Place pieces of fish length-wise on foil.
3. Brush on Tuna: Wishbone Honey Dijon plus Ken's Steak House Lite Olive Oil Vinagrette.
Brush on Salmon: Ken's Steak House Lite Northern Italian Dressing.
4. Seal edges of foil like a Viking boat.
5. Cook on grill until fish is done as well as you like (5-10 minutes).
6. Add lemon to taste.

 

 

 

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