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Cranberry Banana Loaf Recipe

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This recipe for Cranberry Banana Loaf is from The TBayTel Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 tsp Baking Powder
3/4 tsp salt
1/2 tsp Baking Soda
1/4 cups of butter
1 1/4 cups granulated sugar
1 egg
1 cup mashed banana
1 1/2 cup coarsely chopped fresh or frozen cranberry's
1/2 cup shopped walnuts
Directions:
Directions:
Preheat oven to 350º. Grease 9.5 Loaf Pan. combine Flour, baking powder, salt. baking soda. Cream together butter, sugar, egg until smooth, add banana mix well. Add dry ingredients to wet ingredients, fold in cranberries and nuts. Bake for 70-80 minutes or until a toothpick inserted comes out clean. Cool 15 minutes, remove from pan.
Personal Notes:
Personal Notes:
Watch time could be less. Cover top with foil if browning too fast.

 

 

 

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