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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Ann Landers' Meat Loaf Recipe

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This recipe for Ann Landers' Meat Loaf is from Dinner's Ready, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. lean ground beef
2 eggs
1 ½ cups bread crumbs.
¾ cup ketchup
½ cup warm water
1 pkg. Lipton’s onion soup mix
1-8oz can tomato sauce
Directions:
Directions:
Mix thoroughly and put into loaf pan. Pour over it the tomato sauce. Bake about 1 hr. at 350º.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hr. 15 minutes
Personal Notes:
Personal Notes:
Meat loaf has always been Dad's favorite along with a dish of scalloped potatoes.

 

 

 

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