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Toffee Caramel Apple Surprise Recipe

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This recipe for Toffee Caramel Apple Surprise is from The Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
FILLING
8 granny smith apples peeled and cored cut into wedges
2 tbsp lemon juice 2/3 c. sugar
1/2 c. w. w. flour 2 tsp pumpkin pie spice
dash of salt 1 jar caramel sauce
1 bag crushed toffee 1 1/2 c.

topping
2 c. brown sugar 1 c. w. w. flour
2 c. instant oatmeal 1 c. soft butter
Directions:
Directions:
top apples with lemon juice in a foil lined 12 inch Dutch oven.
Mix dry ingredients,add to apples toss to coat. pour caramel sauce over apples sprinkle with toffee and chocolate chips. Mix topping, pour over filling. cover bake.
Bake 1 hour 8-10 coals bottom 10-12 top may need to adjust coals or bake in oven at home 350 degrees for 1 hour cool and serve with vanilla ice cream

 

 

 

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