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Maryann Koss' Salmon Patties Recipe

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This recipe for Maryann Koss' Salmon Patties is from WYOMING WILD!-COOKS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can salmon (tall), drained
1 egg
1/2 cup (approximately) unflavored breadcrumbs
flour
Directions:
Directions:
Mash salmon between fingers to crush bones.
Mix in egg with fingers.
Add enough breadcrumbs to hold salmon together.
Lightly flour patties and brown until done on both sides.
Personal Notes:
Personal Notes:
This is a recipe that my mother-in-law taught me.

 

 

 

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