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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sticks and Stones [SNACK] Recipe

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This recipe for Sticks and Stones [SNACK] is from The Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. kix cereal 2 c. pretzel sticks
1/3 c. margarine or butter melted
1/4 tsp worcestershire sauce
2 c. raisins
Directions:
Directions:
Mix cereal pretzel sticks. Melt butter mix butter or margarine add worcestershire sauce, pour over cereal mixture toss to coat evenly. Bake 300 defrees 25 minuets cool spread raisins on top

 

 

 

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