Spinach Florentine Pizza Recipe

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Category:	Category: Miscellaneous

Ingredients:	Ingredients: 10" flour tortillas creamed spinach (top brand - do not use sour cream based) finely chopped scallions finely chopped tomato bits 2 - 3 finely chopped jalapeños 1 - 2 artichokes cheddar and Monterrey Jack cheese

Directions:	Directions: Preheat oven to 350 degrees. Boil artichokes and finely chop hearts. Mix cheeses together. Lightly fry tortilla until soft. Keep flat and unbubbled. Let dry. Place really thin layer of creamed spinach on top of tortilla. Sprinkle scallions, tomato bits, jalapeños and artichokes very lightly on top of tortilla. Cover with thin layer of cheese mixture. Bake for 2 to 3 minutes or until cheese melts completely. Do not overcook or tortilla will become soggy.

Personal Notes:	Personal Notes: This recipe is from the old Grady's Restaurant.

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Spinach Florentine Pizza Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: