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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

BAKED YAMS Recipe

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This recipe for BAKED YAMS is from Our Family's Pantastic Culinary Concoctions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 CUPS MASHED YAMS
2 EGGS BEATEN
3/4 STICK BUTTER
1 CUP BROWN SUGAR
1/2 CUP SWEET MILK (BORDEN'S CONDENSED)
1/2 TSP. SALT
1 TSP. VANILLA
1 TSP CINNAMON
1 1/2 CUPS DRAINED PINEAPPLE

TOPPING

1 CUP BROWN SUGAR
1/3 CUP FLOUR
1/2 STICK MELTED BUTTER
1 CUP NUTS
1 1/2 CUPS DRAINED PINEAPPLE
Directions:
Directions:
MIX THOROUGHLY FIRST 10 INGREDIENTS. ADD TOPPING. BAKE 350º FOR 30 MINUTES. MAY DOUBLE OR TRIPLE RECIPE ACCORDING TO CROWD SIZE.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 HOUR

 

 

 

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