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Pizza Dough Recipe

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This recipe for Pizza Dough is from 150 Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg active dry yeast or 2 Tbsp bread machine yeast
1 c warm water
1 tsp sugar
1 tsp salt
2 Tblsp oil
2 1/2 c flour
Directions:
Directions:
Dissolve yeast in warm water, then stir in remaining dough ingredients. Stir vigorously. Allow the dough to rest. Heat oven to 425º. Divide dough in half. On lightly greased pizza pans, pat dough in circle. Spread tomato sauce on each circle and add your favorite pizza toppings. Bake 20-25 minutes.

You can freeze half the dough if you only need one pie. Defrost in the refrigerator the day of use.
Number Of Servings:
Number Of Servings:
2 thin crust pizza doughs
Personal Notes:
Personal Notes:
This is Joe Hemberger's, my brother-in-law, family pizza recipe. I use it all the time. Also great for calzones.

 

 

 

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