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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Gooey Butter Cake Recipe

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This recipe for Gooey Butter Cake is from The Dierdorf and Ferrick Families Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 box yellow cake mix
1/2 c. margarine melted
1 egg slightly beaten

Topping:
8 oz. cream cheese
1 box powdered sugar (reserve 1/2 cup)
2 eggs
Directions:
Directions:
Mix cake ingredients together with a fork. Pat in greased 13" x 9" x 2" pan. Mix topping ingredients and beat 4-5 minutes. Pour over batter in pan. Bake at 350º for 30 minutes. Sprinkle reserved powdered sugar over warm cake.
Number Of Servings:
Number Of Servings:
16
Personal Notes:
Personal Notes:
This is a St. Louis favorite!

 

 

 

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