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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Dr. Pepper Pork Chops Recipe

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This recipe for Dr. Pepper Pork Chops is from The Feather River Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. Dr. Pepper
1 c. bbq sauce
1/4 c. brown sugar
salt and pepper to taste
4-6 pork chops

Directions:
Directions:
Mix Dr. Pepper with bbq sauce, salt and pepper. Pour over pork chops and sprinkle with brown sugar. Bake, uncovered for 1 hour at 350º.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
I serve these with mashed potatoes - keep the left over sauce to pour over like gravy! So good!

 

 

 

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