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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Coconut Macaroons Recipe

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This recipe for Coconut Macaroons is from The Carlisle Playschool 2010 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
Dash of salt
½ tsp vanilla
2/3 cup sugar
¼ tsp Almond Extract
1 1/3 cup flaked coconut
Directions:
Directions:
Beat egg whites with dash of salt and the vanilla till soft peaks form. Gradually add sugar, beating till stiff. Fold in coconut. Drop by rounded teaspoons onto greased cookie sheet. Bake about 20 minutes @ 325 degrees.
Number Of Servings:
Number Of Servings:
about 1 ½ dozen

 

 

 

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