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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Awesome Cinnamon Rolls Recipe

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This recipe for Awesome Cinnamon Rolls is from Lynden Christian Centennial Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. cake mix
5 c. bread flour
2 T. yeast
2 1/2 c. warm water
1 stick butter
brown sugar
cinnamon
raisins
nuts



FROSTING:

1 block of cream cheese
1/2 stick butter
1 tsp. vanilla or maple flavoring
1 T. milk
Directions:
Directions:
Mix yeast and warm water. Let stand several minutes until yeast starts to get frothy. Add flour and cake mix. Knead together 5 minutes. Place in warm spot and cover with a towel. Allow to rise 1 hour. Divide dough in two. Roll into thin rectangle. Spread with 1/2 the softened butter. Sprinkle with brown sugar, cinnamon, raisins. Roll from the long side and pinch together. Cut roll int to even pieces by wrapping a thread around each section and pulling it tight. It should make 12 rolls. Repeat with remaining dough. Place in greased 9x13 pan. Heat oven to 350º. Let them rise 1/2 hour. Then bake for 20 minutes. Allow to cool. Makes 24 rolls.

FROSTING:
Mix together frosting and spread on cooled cinnamon rolls. Sprinkle with nuts.

 

 

 

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