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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Teriyaki Chicken Burgers Recipe

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This recipe for Teriyaki Chicken Burgers is from The Feather River Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground chicken
1 c. crushed Corn Flakes
2 tsp. sugar
1 tsp. ginger
1 tsp. garlic
1 tsp. soy sauce
1/2 tsp. sesame oil
Directions:
Directions:
Mix the ingredients in a bowl. Form into patties. They will be sticky. Place on a hot grill or pan and cook until done. Serve on a bun with sliced pineapple and green onions.
Number Of Servings:
Number Of Servings:
4 patties

 

 

 

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