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"Food is an important part of a balanced diet."--Fran Lebowitz

Warm Chocolate Melting Cake Recipe

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This recipe for Warm Chocolate Melting Cake is from 150 Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz dark chocolate
6 oz butter
4 ea eggs
6 oz sugar
2 oz flour
Directions:
Directions:
Melt the chocolate and butter. Mix the eggs and sugar and whisk for a few minutes, add the flour. Add the egg mix to the melted chocolate and mix. Pour the mix in a greased mold or in 4 individual molds. Bake directly in the oven at 390º for 14 minutes.

Note: Make sure that the eggs are at room temperature and chocolate is warm enough while making the mixture.

Serve with ice cream and fruit garnish.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
George obtained this rich, delicious dessert recipe on our recent cruise. Only the Captain's ship tour attendees got a copy.

 

 

 

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