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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Aunt Eva's Lemon Pie Recipe

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This recipe for Aunt Eva's Lemon Pie is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1 1/2 lemons, squeezed
1 1/2 c. sugar
3 egg yolks
3 egg whites
2 T. flour
2 T. cornstarch
2 1/2 c. water
1 T. butter
9 inch piecrust
Directions:
Directions:
Mix 1 c. water in corn starch and flour. Beat eg yolks; add sugar, water, and butter. Cook till thick. Pour into pie shell. Beat whites of eggs with 6 T. sugar and spread on pie. Bake in oven until light brown.
Personal Notes:
Personal Notes:
Aunt Eva made great pies. I only now noticed she didn't give me her crust recipe. Hmmm...

 

 

 

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