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Oat Bran Muffins Recipe

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This recipe for Oat Bran Muffins is from The Hartman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups uncooked oats
1/4 cup of firmly packed brown sugar
2 tsp. baking powder
1/2 tsp. salt (optional)
1 cup of skim milk
2 egg whites, slightly beaten
1/4 cup honey or molasses
2 tbsp. vegetable oil
Directions:
Directions:
Heat oven to 425ºF. Line 12 medium muffin cups with paper baking cups or spray bottoms only with no-stick cooking spray. Combine dry ingredients; mix well. Add combined milk, egg whites, honey and oil; mix just until dry ingredients are moistened. *Fill prepared muffin cups 3/4 full. Bake 15 to 17 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
1 dozen

 

 

 

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