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Spicy Tortilla Soup Recipe

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This recipe for Spicy Tortilla Soup is from The Rutgers Kosher Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 seeded, soaked ancho chiles
1 onion
2 tomatoes
2 garlic cloves.
6 cups chicken broth
4 torn corn tortillas
1/2 cup cilantro
Add salt
Crisp tortilla strips
Mexican cheese
Avocado
Cilantro
Lime juice
Directions:
Directions:
Puree chiles, onion, tomatoes and 2 garlic cloves; fry in oil.
Add chicken broth, torn corn tortillas, and 1/2 cup cilantro; simmer until thick.
Add salt; garnish with crisp tortilla strips, Mexican cheese, avocado, cilantro and lime juice.

 

 

 

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