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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Apple Pie Recipe

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This recipe for Apple Pie is from The Rutgers Kosher Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium sized apples-cut up and peeled
½ cup of sugar
Cinnamon
Frozen pie crust

Topping:
1/3 cup sugar
¾ cup flour
6 tbsp. margarine
Directions:
Directions:
Peel the apples.
Add the sugar to the apples.
Add the cinnamon on top of apple mixture until brown and mix with hands.
Put apple mixture into frozen pie crust.

Combine in a separate bowl mix the topping ingredients.
Crumble the topping with your hands and then cover the apples with it.
Bake at 350 degrees uncovered until brown.

 

 

 

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