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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Baked Potato Soup Recipe

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This recipe for Baked Potato Soup is from 150 Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c butter
2/3 c flour
7 c milk
4 large potatoes, baked, cooled, peeled/cubed (4 cups)
4 green onions, diced
12 bacon strips cooked/crumbled
1 1/4 c shredded cheddar cheese
8 oz sour cream
3/4 tsp salt
1/2 tsp pepper
Directions:
Directions:
In a large kettle, melt butter, stir in flour, heat and stir until smooth. Gradually add milk, stirring constantly until thick. Add potatoes and onion. Bring to boil, stirring constantly. Reduce heat and simmer 10 minutes. Add remaining ingredients and stir until cheese melts.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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