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"Do vegetarians eat animal crackers?"--Unknown

Mississippi Mud Recipe

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This recipe for Mississippi Mud is from Cooking for a Cure with Team Tiara!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 cup flour
1 cup chopped nuts
8 oz. softened cream cheese
1 cup powdered sugar
3 cup Cool Whip©
2 each 3 & 5/8 oz. Jello© instant chocolate pudding
3 cups cold milk
Directions:
Directions:
First layer: Mix butter, flour and nuts. Press to bottom of 9x9 dish. Bake at 375º for 20 minutes, then let cool. Second layer: Cream together powdered sugar, 1 cup Cool Whip and cream cheese. Spread on top of crust. Chill until set. Third Layer: Mix together pudding mix and milk (pudding will be thick). Pour on top of second layer and chill until form. Fourth Layer: Spread remaining 2 cups of Cool Whip onto pudding and decorate with shaved chocolate. Chill entire dish for several hours. Cut through all layers and serve in squares.
Personal Notes:
Personal Notes:
Fran Braud shares this recipe in honor of her sister, Mollie McCormick, a beautiful survivor.

 

 

 

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